Lunch today was pretty uninspired. I had some cooked acorn squash sitting in the fridge (I tend to make a lot ahead of time and then just use it up as I go along).
I also had some green bell peppers all chopped up alongside the squash – which were perfect for dipping into my leftover Smashed Avocados!! You would probably be shocked to know that my guacamole did not turn all brown even though I made it on Thursday because I used lots of lemon and I placed a lemon slice directly on top to stop it from discoloring.
I also had a bag of Glenny’s salt & pepper soy crisps and a biiiig macintosh apple (unpictured) that I got from the street vendor outside my office. Plus a small one of these… 😉 A gold coin?? Well, a chocolate filled gold coin… One of my coworkers received a bag of these in the mail and she was nice enough to share the “wealth” – ok, bad attempt at a joke, I know… Sorry guys, my post tonight will be much more exciting, I promise!
Entry filed under: Lunch.